The best design of any Stainless Kitchen Sink - Signature Series Workstation Sink that you can transform into a double bowl and back in seconds! See our Add-a-Bowl option

Back when I went to kitchen design school, the cardinal rule was to make sure there was plenty of counter space on either side of the sink for food preparation. That old notion is now OBSOLETE! My workstation sinks take the place of counter space. All food prep is now done on the sink instead of adjacent to the sink. No more messy counter tops! Don't invest in old technology. Invest in the Future with Rachiele. Leading the Industry since 1999.

next generation kitchen sink designNEW DESIGN FEATURE FOR 2018 NexGen is the next generation in workstation sinks. Up until now, workstation sinks had a "step" that held up the accessories. My new innovative design removes the step and the sink width remains the same at the bottom as the top. This innovation gives the user an extra inch of front to back space in the sink with this option. My design gives 34 square inches of additional space inside a 36" sink. You just might fit your outdoor grill inside the sink!

Click on the photo to the left was taken inside the sink looking lengthwise. You can see the ledge returning back to the same depth at a nice angle for ease of cleaning. The detail below explains the difference between our Signature Series and our NexGen workstation sinks.
Our NexGen design is clearly the finest designed workstation sink in the industry. Nothing compares!

Caution: if you are looking at hammered nickel sinks, read this thread on
If you would like to see our version, look below to the left.
This sink happens to be our Hand Hammered Rustic Matte Stainless. It is so easy to care for. Simply go over scratches or scuff marks with the Scotch Brite Pad we supply with the sink and it will look virtually new.

This is how you prepare a meal with my Signature Series Workstation design.

1. Place food on removable stainless grid. (Rinse food if necessary)
2. Take one item at a time and cut on Polyethylene cutting board.
3. Insert a collection bowl inside the sink, partially under the cutting board and scrape items into bowl.
4. Scrape unwanted items into the disposal.

If you noticed, nothing is done on the counter top. No more chicken juice running down the counter over your cabinets. No more wiping down counter tops. You will never use your counter tops for food preparation again. In fact, you will likely merely dust them from now on. Are you smiling yet? In fact, I have received more than one phone call from past customers saying "My husband actually does the dishes now!" How is that for foreplay? I know you are smiling now!

Don't be confused with the imitators. You may see sinks like this one, but they are likely not engineered properly. The Kohler Stages sink, for example, put their ledge too high up in the bowl. When you place a cutting board on their ledge, it appears to me as if the board is level with the counter top, so when you run water over it, it will spill over on to the floor or counter. Our inner ledge is calculated based on ergonomics. It is low enough so you can run water and keep the water inside the sink, but high enough so you can cut food at the proper height. We can build these are top mount and apron front styles as well as retrofit apron designs. Click here for pricing and designs.

Please watch these short videos. You will see why these sinks are now about 90% of our business!

Guess what else you can do with all of my sink designs? You should be able to place a full size double roll out trash behind the left door of your sink base cabinet. Pretty cool, huh? Best yet, you can instantly convert our single bowl sink into a double bowl sink!

I am often asked; "What is the best type of stainless?". Well, for domestic use, type 304 seems to be the best. That is what we use and we insiston American Made only. copper workstation sink accessories